Coteaux du Giennois Terre De Caillotte Clement et Florian Berthier 2023 375ml

Côteaux du Giennois (Half-Bottle)

Vignobles Berthier 'Terre de Caillotte' 2024

750ml

In stock
Backordered, shipping soon

Price

~~$0.00~~

Quantity

White

Sauvignon Blanc

Green Pear,

Yellow Grapefruit,

Minerals

Description

The Terre de Caillotte Coteaux du Giennois from Vignobles Berthier is a vibrant Loire Valley white made from 100% Sauvignon Blanc. Grown on the stony "caillotte" soils typical... Read More

Food Pairing

Fish

Cheese

Shellfish

Occasion

Date Night

Alcohol : 12.5%

Color

Pale Medium Deep

Body

Light Medium Full

Dryness

Sweet Dry Very Dry

Fruitiness

Low Moderate High

DESCRIPTION

The Terre de Caillotte Coteaux du Giennois from Vignobles Berthier is a vibrant Loire Valley white made from 100% Sauvignon Blanc. Grown on the stony "caillotte" soils typical of the appellation, it delivers a crisp, mineral-driven profile with bright citrus and floral notes. Elegant and expressive, it perfectly reflects the freshness and finesse of this lesser-known but distinctive Loire terroir.

EYE

This wine reveals a pale straw-yellow robe with silvery reflections, bright and crystalline in appearance. Its clarity and brilliance evoke freshness and tension.

NOSE

The bouquet is intense and refined, offering aromas of grapefruit, lime, and green apple. Subtle notes of white flowers and flint add depth and complexity, highlighting the influence of the limestone soils.

MOUTH

On the palate, it is crisp and lively, with flavors of citrus, gooseberry, and a hint of tropical fruit. The texture is sleek and mineral, supported by racy acidity that leads to a long, refreshing finish.

PAIRING

An excellent match for oysters, shellfish, and grilled fish, it also pairs beautifully with fresh goat cheese, sushi, or vegetable dishes. A perfect aperitif wine for lovers of zesty, mineral-driven whites.

Vignobles Berthier

Vignobles Berthier is a family-owned estate with roots in Sancerre and Coteaux du Giennois. For generations, the Berthier family has been committed to crafting wines that showcase the diversity of Loire Valley terroirs. Their approach combines tradition with precision, yielding cuvées that are fresh, aromatic, and true to their origin.

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Loire

With 2,000 years of history featuring kings'castles and fortresses, the Loire Valley is home to 31 appelations, starting in the Muscadet to the west near the Atlantic Ocean, passing by Chinon, Vouvray and the Touraine in the middle, to end to the famous village of Sancerre, located all the way to the East. This region cultivates 24 grape varietals which offer a very diverse tasting and culinary experience. From mineral whites such as Sauvignon Blanc, Chenin Blanc or Melon de Bourgogne (aka grape use in Muscadet) to light and spicy reds, such as Cabernet Franc, Pinot Noir or Gamay. It is also France's third largest wine growing region, featuring a temperate climate and diverse terroirs influenced by the Atlantic ocean and the proximity of the Loire river. Enjoy white loire wines with goat cheese or seafood, and the reds with spicy cuisine and vegeterian dishes.

SEE MORE Loire Wines

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