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Saint-Estèphe Château Meyney 2016
Saint-Estèphe (Magnum)

Saint-Estèphe Château Meyney 2016 2016

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Red

Cabernet Sauvignon,

Merlot,

Petit Verdot

Cassis,

Graphite,

Minerals

Description

Château Meyney, located in the prestigious Saint‑Estèphe appellation of Bordeaux, France, is a classic Left Bank estate known for producing rich, full-bodied red wines. Crafted from a blend of Cabernet Sauvignon,... Read More

Food Pairing

Red Meat

Game & Venison

Cured Meat

Occasion

Friends Get Together

Alcohol : 14.5%

Color
Pale Medium Deep
Body
Light Medium Full
Dryness
Sweet Dry Very Dry
Fruitiness
Low Moderate High
Overview PRODUCER REGION
Saint-Estèphe Château Meyney 2016

DESCRIPTION

Château Meyney, located in the prestigious Saint‑Estèphe appellation of Bordeaux, France, is a classic Left Bank estate known for producing rich, full-bodied red wines. Crafted from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, Meyney wines showcase dark fruit, mineral, and tobacco notes with excellent aging potential. Ideal for pairing with grilled meats, roasted lamb, and mature cheeses, Château Meyney embodies the elegance and structure of Saint‑Estèphe Bordeaux.
EYE
NOSE
MOUTH
PAIRING
Overview PRODUCER REGION

Château Meyney

One of the oldest estates in the Médoc, Château Meyney traces its origins back to the 17th century. The property is known for its deep-rooted vines and meticulous vineyard management, which yield wines of remarkable balance and longevity. With a focus on expressing terroir through sustainable practices and traditional Bordeaux craftsmanship, Meyney continues to produce wines of distinction and complexity.

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Overview PRODUCER REGION

Bordeaux

Bordeaux is the largest and possibly the most famous wine region in France marked by it's rich history beginning in Roman times. Back in 1885, several Châteaux were classified into grand crus with five quality levels which still exist today. As a port town, its unique geography is built around the Garonne, Dordogne and Gironde rivers which have created it's famous left bank (Medoc) and right banks (Pomerol and Saint-Émilion) and the Entre-Deux-Mers (between two "seas" or rivers) regions. 90% of Bordeaux wine is red with artful blending of cabernet sauvignon, merlot, cabernet franc and petit verdot and sometimes malbec. Wines showcase a full range of taste profiles from earthy with strong and dry tannins to softer and smoother with notes of plum, black fruits. There are the go to French wines with red meat dishes.

SEE MORE Bordeaux Wines
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