Saint-Joseph French wine appellation guide: location, history, wines, climate & soil
Saint-Joseph is the longest appellation of the northern Rhône, offering elegant, peppery Syrah reds and fragrant Marsanne and Roussanne whites, often at gentler prices than Hermitage or Côte-Rôtie.
More info about Saint-Joseph
Geographic position
Southeastern France, on the right bank of the Rhône in the Ardèche and Loire departments, stretching about 50 km from Chavanay (south of Condrieu) to Guilherand-Granges opposite Valence, facing Hermitage across the river.
Origin & history
The steep slopes of Tournon and Mauves were planted in Roman times. In the 16th century, the Jesuits of Tournon owned a famous vineyard named Saint-Joseph, which later gave its name to the appellation. Saint-Joseph became an AOC in 1956 and was extended in 1969.
Wines & grape varieties
Mostly red from Syrah (up to 10% Marsanne or Roussanne allowed). Expect blackcurrant, raspberry, black pepper and violet with fine tannins. Whites from Marsanne and Roussanne show pear, apricot and floral notes.
Climate & soil
Continental climate with Mediterranean influence. Steep terraced slopes of granite, gneiss and schist.