Le Logis de Bray Domaine Henrion
Anjou Rouge

Le Logis de Bray Domaine Henrion 2022

Format
Vintage
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The Anjou Rouge Le Logis de Bray 2022 from Domaine Henrion is a supple and aromatic Loire Valley red crafted from 100% Cabernet Franc. Grown on schist and... Read More

Alcohol : 13%

Color
Pale Medium Deep
Body
Light Medium Full
Dryness
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Fruitiness
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Le Logis de Bray Domaine Henrion

DESCRIPTION

The Anjou Rouge Le Logis de Bray 2022 from Domaine Henrion is a supple and aromatic Loire Valley red crafted from 100% Cabernet Franc. Grown on schist and sandstone soils, it offers a lively expression of red fruits, soft spice, and a hint of earthiness. Elegant and approachable, this wine captures the classic freshness and finesse that make Anjou reds so versatile and food-friendly.

EYE

This Anjou Rouge displays a brilliant ruby-red color with youthful purple reflections. Its clarity and vibrancy suggest both freshness and energy, inviting the first sip.

NOSE

The bouquet is expressive and refined, revealing aromas of redcurrant, raspberry, and wild strawberry. Notes of violet, black pepper, and subtle vegetal undertones bring complexity and typicity to this Cabernet Franc.

MOUTH

On the palate, it is fresh and supple, with juicy red fruit flavors supported by fine tannins. The lively acidity enhances its drinkability, while hints of spice and minerality carry through to a smooth, persistent finish.

PAIRING

An ideal companion for roasted chicken, charcuterie boards, grilled vegetables, or soft cheeses. It also pairs beautifully with bistro-style dishes and can be enjoyed slightly chilled for a refreshing experience.

Domaine Henrion

Domaine Henrion is a family estate located in the heart of Anjou, dedicated to showcasing the unique character of its terroir. With sustainable vineyard practices and a focus on minimal intervention, the estate produces wines that are authentic, expressive, and true to the traditions of the Loire Valley.

Loire

With 2,000 years of history featuring kings'castles and fortresses, the Loire Valley is home to 31 appelations, starting in the Muscadet to the west near the Atlantic Ocean, passing by Chinon, Vouvray and the Touraine in the middle, to end to the famous village of Sancerre, located all the way to the East. This region cultivates 24 grape varietals which offer a very diverse tasting and culinary experience. From mineral whites such as Sauvignon Blanc, Chenin Blanc or Melon de Bourgogne (aka grape use in Muscadet) to light and spicy reds, such as Cabernet Franc, Pinot Noir or Gamay. It is also France's third largest wine growing region, featuring a temperate climate and diverse terroirs influenced by the Atlantic ocean and the proximity of the Loire river. Enjoy white loire wines with goat cheese or seafood, and the reds with spicy cuisine and vegeterian dishes.

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