Kosher

Bordeaux Rouge

Château Les Riganes 2023

750ml

Low stock - 7 items left
Backordered, shipping soon

Price

~~$0.00~~

Quantity

Red Cherry,

Raspberry,

Tobacco

Description

The Bordeaux Rouge from Château Les Riganes is a smooth and approachable red wine crafted from a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. It combines ripe fruit, supple... Read More

Food Pairing

Red Meat

Cheese

Game & Venison

Occasion

Friends Get Together

Alcohol : 13%

Color

Pale Medium Deep

Body

Light Medium Full

Dryness

Sweet Dry Very Dry

Fruitiness

Low Moderate High

DESCRIPTION

The Bordeaux Rouge from Château Les Riganes is a smooth and approachable red wine crafted from a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. It combines ripe fruit, supple tannins, and a touch of spice, offering a well-balanced and versatile cuvée that is perfect for everyday enjoyment.

EYE

This wine displays a deep ruby-red color with purple highlights, bright and clear in the glass. Its intensity reflects its youthful energy and fruit-forward character.

NOSE

The bouquet is inviting and expressive, with aromas of ripe black cherry, cassis, and plum. Subtle notes of spice, vanilla, and a touch of cedar add complexity.

MOUTH

On the palate, it is round and smooth, with juicy red and black fruit flavors supported by soft tannins. A fresh acidity gives balance, leading to a pleasant, lingering finish with hints of spice and earth.

PAIRING

Perfect with grilled meats, roasted chicken, charcuterie, or pasta dishes. It also pairs beautifully with semi-hard cheeses and classic French bistro fare.

Château Les Riganes

Château Les Riganes is an estate focused on producing accessible, fruit-forward Bordeaux wines that respect tradition while remaining modern and easy to enjoy. This kosher-certified cuvée is crafted with the same care and attention as the estate’s other wines, ensuring both quality and authenticity.

Bordeaux

Bordeaux is the world's most famous fine-wine region, home to legendary châteaux, the 1855 Classification and elegant red blends of Cabernet Sauvignon and Merlot, as well as great dry and sweet whites.

Geographic position: Southwestern France, in the Gironde department around the city of Bordeaux, along the Garonne and Dordogne rivers and the Gironde estuary, about 50 km from the Atlantic. Around 270,000 acres of vines make it France's largest fine-wine vineyard.

Origin & history: The Romans planted vines here in the 1st century. The marriage of Eleanor of Aquitaine to Henry Plantagenet in 1152 placed Bordeaux under English rule for 300 years, and its "claret" became England's favourite wine. Merchants (négociants) and the 1855 Classification built its global prestige.

Main appellations & varieties: Left Bank (Médoc, Pauillac, Margaux, Saint-Julien, Saint-Estèphe, Pessac-Léognan, Graves) led by Cabernet Sauvignon; Right Bank (Saint-Émilion, Pomerol, Fronsac) led by Merlot and Cabernet Franc; Entre-Deux-Mers and Sauternes for whites from Sauvignon Blanc, Sémillon and Muscadelle.

Food specialties: Entrecôte à la bordelaise, Pauillac lamb, Arcachon oysters with Sauvignon Blanc, cèpes mushrooms, lamprey stew and canelés, the little caramelised cakes of Bordeaux.

SEE MORE Bordeaux Wines

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