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Cote Rotie La Dedicace Nicolas Champagneux 2018 750ml

Côte Rôtie

La Dédicace Nicolas Champagneux 2018

750ml

In stock
Backordered, shipping soon

Price

Quantity

Blackberry,

Violet Flower,

Black Pepper

Description

Côte-Rôtie “La Dédicace” by Nicolas Champagneux is a premium Northern Rhône Syrah from the steep, historic slopes of Côte-Rôtie. The 2018 vintage delivers a powerful yet elegant expression of the... Read More

Food Pairing

Game & Venison

Red Meat

Cured Meat

Occasion

Special Occasion

Alcohol : 14.5%

Color

Pale Medium Deep

Body

Light Medium Full

Dryness

Sweet Dry Very Dry

Fruitiness

Low Moderate High

DESCRIPTION

Côte-Rôtie “La Dédicace” by Nicolas Champagneux is a premium Northern Rhône Syrah from the steep, historic slopes of Côte-Rôtie. The 2018 vintage delivers a powerful yet elegant expression of the appellation, combining concentration, finesse, and classic Rhône complexity. Expect aromas of blackberry, violet, cracked pepper, and smoked meat, layered with subtle floral and mineral notes. On the palate, it is full-bodied with refined tannins, fresh balance, and a long, savory finish.

Aged in French oak, this wine offers both immediate richness and strong aging potential. Ideal with lamb, duck, game, and aged cheeses.

EYE

NOSE

MOUTH

PAIRING

Domaine Nicolas Champagneux

Domaine Nicolas Champagneux is a boutique Northern Rhône winery specializing in expressive, terroir-driven wines from prestigious appellations such as Côte-Rôtie. Known for small-production, artisanal winemaking, the estate crafts elegant Syrah-based wines that combine power, finesse, and aging potential.
Focused on traditional Rhône techniques and hillside vineyard farming, Domaine Nicolas Champagneux produces wines with deep concentration, floral aromatics, and refined structure, showcasing the authenticity of the region.

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Rhône

The Rhône Valley is one of France's great red-wine regions, famous for powerful Syrah in the north and generous Grenache-based blends in the south, from Côte-Rôtie and Hermitage to Châteauneuf-du-Pape.

Geographic position: Southeastern France, along the Rhône river for about 200 km from Vienne, south of Lyon, to Avignon. The narrow, steep Northern Rhône contrasts with the wide, sunny Southern Rhône, which makes most of the region's wine.

Origin & history: Greek traders brought vines up the Rhône from Marseille, and the Romans planted the slopes around Vienne. In the 14th century the popes in Avignon built a summer castle at Châteauneuf-du-Pape and promoted local wines. Baron Le Roy's rules for Châteauneuf in the 1920s inspired the French AOC system.

Main appellations & varieties: North: Côte-Rôtie, Condrieu, Saint-Joseph, Hermitage, Crozes-Hermitage and Cornas, from Syrah, Viognier, Marsanne and Roussanne. South: Côtes du Rhône, Châteauneuf-du-Pape, Gigondas, Vacqueyras, Rasteau, Tavel and Ventoux, mainly Grenache, Syrah and Mourvèdre.

Food specialties: Lyon charcuterie, Bresse chicken, Picodon goat cheese, truffles from the Tricastin, lamb with herbs, olives and tapenade, and nougat from Montélimar.

SEE MORE Rhône Wines

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