VSV Producer Partner

Maury Vin Doux Naturel

Mas Amiel 30ans 30 ans

Format 750 ml

Low stock - 2 items left
Backordered, shipping soon

Price

~~$0.00~~

/

Quantity

Dessert

Grenache Noir

Fig,

Cocoa,

Walnut

Description

Maury Mas Amiel 30 Ans is a legendary Vin Doux Naturel from Roussillon, celebrated for its depth, complexity, and timeless elegance. Originating from the sun-baked schist soils of the Maury appellation,... Read More

Food Pairing

Dessert

Cheese

Aperitif

Occasion

Holiday Celebration

Alcohol : 16%

Color

Pale Medium Deep

Body

Light Medium Full

Dryness

Sweet Dry Very Dry

Fruitiness

Low Moderate High

DESCRIPTION

Maury Mas Amiel 30 Ans is a legendary Vin Doux Naturel from Roussillon, celebrated for its depth, complexity, and timeless elegance. Originating from the sun-baked schist soils of the Maury appellation, this historic wine is made by mutage—fortifying fermenting Grenache Noir with grape spirit to preserve natural sweetness. Aged oxidatively for three decades, it reveals layered notes of dried fig, cocoa, and walnut. Rich yet impeccably balanced, it embodies the ancestral craftsmanship of Mas Amiel and the enduring soul of southern France.

EYE

NOSE

MOUTH

PAIRING

Mas Amiel

Mas Amiel, founded in 1816, is the historic reference for the Maury appellation in Roussillon. The estate is renowned for its mastery of fortified wines, aged in both glass demi-johns under the sun and oak casks in the cellar. Combining tradition and craftsmanship, Mas Amiel creates vintages of unique expression and longevity. The 1969 Millésime is a rare example of their savoir-faire, capturing the soul of time and terroir.

DISCOVER MORE

Languedoc-Roussillon

Languedoc-Roussillon is France's largest wine region, a sunny Mediterranean land of great diversity and value, from bold red blends and sweet Muscats to sparkling Limoux and crisp Picpoul.

Geographic position: Southern France, along the Mediterranean coast from the Rhône delta to the Spanish border, across the Gard, Hérault, Aude and Pyrénées-Orientales departments, between the sea, the Cévennes and the Pyrenees, covering more than 500,000 acres of vines.

Origin & history: Greek and Roman settlers planted the first vineyards, and Narbonne was one of Rome's first colonies in Gaul. For centuries the region produced bulk wine, but since the 1980s a revolution in quality has made it one of France's most dynamic areas. Roussillon, once part of Catalonia, became French in 1659.

Main appellations & varieties: Languedoc, Pic Saint-Loup, Terrasses du Larzac, Minervois, Corbières, Saint-Chinian, Faugères, Fitou, Picpoul de Pinet, Limoux, Côtes du Roussillon, Collioure, Banyuls and Maury, plus IGP Pays d'Oc. Grapes include Grenache, Syrah, Mourvèdre, Carignan and Cinsault.

Food specialties: Cassoulet from Castelnaudary, Bouzigues oysters, brandade de morue from Nîmes, tielle from Sète, Collioure anchovies, Roquefort, and crème catalane.

SEE MORE Languedoc-Roussillon Wines

Curated wine selection

Every bottle is handpicked by our team of passionate wine experts. From everyday gems to exceptional finds, our selection showcases the best of France.

Expert guidance

Whether you're shopping online or visiting us in NYC, you'll get thoughtful, personal recommendations. Our team is always here to help you choose with confidence.

secured payment

Your online orders are processed with the highest security standards for a smooth and worry-free checkout.

Reliable Delivery & Easy Pickup

Free delivery for Zip code 10023*
$15 delivery fees in Manhattan
$25 delivery fees in 4 other boroughs
UPS Ground applies for delivery outside NYC
(*driver tips appreciated)