B.O.N.S (Organic)
  • Organic
Ventoux Les Boudalles Domaine Brusset 2024 750ml
Ventoux

Ventoux Les Boudalles Domaine Brusset 2024 750ml 2024

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Ventoux Les Boudalles Domaine Brusset is an organic Southern Rhône red made from Grenache-led blends, showing fresh raspberry, cherry, and gentle spice with a smooth texture.Produced on the Mont Ventoux slopes, the... Read More

Alcohol : 13%

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Ventoux Les Boudalles Domaine Brusset 2024 750ml

DESCRIPTION

Ventoux Les Boudalles Domaine Brusset is an organic Southern Rhône red made from Grenache-led blends, showing fresh raspberry, cherry, and gentle spice with a smooth texture.Produced on the Mont Ventoux slopes, the iconic stage of the Tour de France, this red wine is easy-drinking, food-friendly and versatile. It is ideal with charcuterie, grilled meats, pizza and cheeses.

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Domaine Brusset

Founded in 1947 by André Brusset, this family estate is located in Cairanne, in the heart of the southern Rhône. Today, Laurent Brusset continues the tradition, producing wines that express both the generosity of the terroir and meticulous craftsmanship. The domaine farms sustainably across several appellations, including Rasteau, Cairanne, and Gigondas, and is known for wines that blend depth, authenticity, and modern precision.

Rhône

The Rhône Valley takes its name from the majestuous river, which anchors its geographical beauty from the Alps mountains and run into the Mediterranean sea to the South. The dominant sunshine and pleasant breezes of this large valley creates a perfect climate for grapes growth such as Grenache, Syrah, and Mourvèdre (GSM) for the reds, Grenache Blanc or Gris, Viognier and Marsanne-Roussanne for the whites. North of Montelimar, the Syrah is the dominant single red variety planted, which can resist to cooler semi-continental climate; while south of the town, the warmer, dryer Mediterranean climate produces generous red blends with Grenache dominance. Thanks to an easy growing climate, the Rhône winemakers have been among the pioneers of sustainable and environmental practices and they have been producing world class quality red wines such as the reknown Côtes-du-Rhône, Châteauneuf-du-Pape in the South or the Côte Rotie and Hermitage in the North. The choices and pleasures of these wines are endless, especially with grilled red meats, sausages or spicy cuisine.

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