Kosher
VDF Cabernet Sauvignon La Maison Bleue 2024 750ml
Vin de France

La Maison Bleue Cabernet Sauvignon 2024

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The Kosher Cabernet Sauvignon from La Maison Bleue is a smooth and fruit-forward red wine that highlights the approachable side of this classic grape variety. With ripe berry flavors, gentle... Read More

Alcohol : 13.5%

Color
Pale Medium Deep
Body
Light Medium Full
Dryness
Sweet Dry Very Dry
Fruitiness
Low Moderate High
VDF Cabernet Sauvignon La Maison Bleue 2024 750ml

DESCRIPTION

The Kosher Cabernet Sauvignon from La Maison Bleue is a smooth and fruit-forward red wine that highlights the approachable side of this classic grape variety. With ripe berry flavors, gentle tannins, and a balanced structure, this cuvée is easy to enjoy and versatile, perfect for everyday meals or casual gatherings.

EYE

This wine shows a deep ruby-red color with bright purple highlights, clear and youthful in the glass.

NOSE

The bouquet is expressive, offering aromas of blackcurrant, cherry, and raspberry. Subtle notes of spice and a hint of green pepper add complexity and varietal typicity.

MOUTH

On the palate, it is round and smooth, with juicy black fruit flavors framed by soft tannins. The fresh acidity brings balance, leading to a pleasant, slightly spicy finish.

PAIRING

Perfect with roast chicken, grilled meats, or pasta dishes. It also pairs beautifully with charcuterie boards and semi-hard cheeses, making it a great choice for weeknight dinners or casual entertaining.

La Maison Bleue

La Maison Bleue specializes in crafting kosher wines that are accessible and representative of France’s key grape varieties. With a focus on quality and consistency, the estate ensures that its wines are both authentic and food-friendly, meeting the highest standards of kosher production.

Languedoc-Roussillon

The Languedoc-Roussillon region, located west of Provence and South of the Rhône valley, on the Mediterranean Sea, is the largest wine region of France. It is known for its rich wine and culinary history influenced by the Roman period and its mediterranean culture and climate. Benefiting from "usually" good growing conditions, winemaking creativity and experimentation thrive here, as new generations of producers have focused on premium wines and organic or natural farming. Native red grape varieies such as Grenache, Mourvèdre, Syrah, Carignan, Cinsault result usually into bold and smooth red blends with always a touch of earthiness or dry herbs. This region is diverse and exiciting in its offerings, and offer a wide range of wines from simple single varietals to sophisticated red blends that will compete against the best wines in the world. Enjoy Languedoc wines with grilled meat or fish (for the whites), lamb stews, or any mediterranean dishes.

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